Tofu with Walnuts Miso 豆腐のくるみ味噌田楽
Author: Naoko Yoshioka
Recipe type: Appetizers, Tofu
- 1 pack hard tofu, cut into 4 equal pieces
- 30g walnuts
- 15g red miso
- 1 tbsp mirin
- Cut the walnuts into mince, and combine the red miso and mirin.
- Place the “1” into a pan, and over a low heat, and bring to the boil.
- When become the boil, spread on the tofu and grill for about 5 min, using oven.
There you have it. Hope you enjoy this, until next time let’s cook together. 次回は一緒に作りましょう～^^/~~ PS: If you enjoy my Daily recipe subscribe to my RSS Feed and I also have available my first e-Book, which FREE to you for coming by and reading my Japanese CookingRecipes. Thank you..