Baked Apple 焼き林檎
Recipe type: Dessert

Good Morning Everyone, I hope everyone is having a great weekend. After an all raining day yesterday and the kid’s home have nothing to do after finishing up their homework. I decided to have them help me make today’s recipe. Baked Apples, this is one of their favorites. So let’s get started with what we need for our Baked Apples Recipe.
  • 2 apples
  • 150cc fresh cream
  • 3½ tbsp beet- sugar
  • ½ tsp brandy
  • maple syrup

  1. Cut the apple into half and take off the core. Wrap in aluminum foil.
  2. Place in oven preheat 200℃, and cook for about 35 min.
  3. Put the fresh cream in a bowl, add the beet-sugar and brandy, and whip until foamy.
  4. When baked the apple, place in a dish, and garnish with whipped cream and maple syrup.

There you have it. Hope you enjoy this, until next time let’s cook together. 次回は一緒に作りましょう~^^/~~ PS: If you enjoy my Daily recipe subscribe to my RSS Feed and I also have available my first e-Book, which FREE to you for coming by and reading my Japanese Cooking Recipes. Thank you..