Lettuce and Cucumber Salad レタスときゅうりのサラダ
Author: Naoko Yoshioka
Recipe type: Appetizers, Salad
- ½ Lettuce
- ½ celery
- 2 tbsp olive oil
- ½ tbsp vinegar
- salt and pepper
- Tear the lettuce into bite-size pieces rinse in cold water and drain well.
- Cut the cucumber and celery into thinly slice.
- Place the lettuce, cucumber and celery into a bowl and dress the olive oil and season with vinegar, salt and pepper.
There you have it. Hope you enjoy this, until next time let’s cook together. 次回は一緒に作りましょう～^^/~~ PS: If you enjoy my Daily recipe subscribe to my RSS Feed and I also have available my first e-Book, which FREE to you for coming by and reading my Japanese CookingRecipes. Thank you..