Hello Everyone. How has your week been so far? It’s been good so far up until today, a very gloomy day. Cloudy, humid, and it suppose to rain very hard today. It hasn’t yet so I’m not sure if I want to go outside. Here’s a question for all you Foodie Bloggers, What are your Top Foodie Blog Communities? Where do you get your most traffic coming to your site, I mean. I have been getting most of our traffic from Google, Facebook, and from FoodBuzz. Any information would be great.. Have a Great weekend.
- 100g Short Pasta( your favorite)
- 2 Tomatoes
- ½ tsp. Salt
- ½ tsp. Pepper
- 2 tbsp. Mayonnaise
- Cut the tomato into finely chops. Place the chopped tomatoes in a bowl with tomatoes liquid; add the salt, pepper and mayonnaise and mix. Let stand cool in refrigerator.
- Boil the short pasta in amble water with salt and drain well.
- Put the short pasta into a sauce’s bowl, and mix well. If you do not taste, add the salt.