- 12 mini tomato
- ¼ small onion
- 1½ tbsp olive oil
- ¼ tsp sea salt
- 2 tsp apple vinegar
- Cut the mini tomato into half.
- Put the mini tomato in a bowl, and add the onion while slicing with slicer. Add the olive oil and sea salt, and mix well. Add the apple vinegar and mix.
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