Baked Banana with Balsamic and Honey Sauce 焼きバナナのバルサミコソース
Author: Naoko Yoshioka
Recipe type: Dessert
- 4 banana
- 2 tbsp butter
- 2 tbsp balsamic vinegar
- 2 tbsp honey
- 1 tbsp dried raisin
- Vanilla Ice cream
- Heat the butter in a frying pan and place the banana and bake for about 2 min over a medium heat.
- Add the balsamic vinegar and honey and coating well with still medium heat.
- Place the banana on a plate and pour the sauce all over. Put the ice cream on top and sprinkle the dried raison.
There you have it. Hope you enjoy this, until next time let’s cook together. 次回は一緒に作りましょう～^^/~~ PS: If you enjoy my Daily recipe subscribe to my RSS Feed and I also have available my first e-Book, which is FREE to you for coming by and reading my Cooking Japanese Style. Thank you..