Google+ Cooking Japanese Style - Welcome to Cooking Japanese Style. Cooking Japanese Style is a food blog site to get recipes of Japanese Home Cooking from Japan to your home. There’s a lot of traditional Japanese food that originated in Japan using different spices and food that they have. Most of the Japanese recipes shared are mixed with different cultures. For example curry and rice from India has a spicy flavor as from Japanese style curry is sweet in flavor. So that’s where we got our name for our site, they may take a style of food from a different country and add a Japanese style flavor to it. - Page 19

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Clear Soup with Tofu 豆腐のすまし汁

In 100 Challenge, Appetizers, Menu, Recent Post, Soups On November 1, 2009 1 Comment

If you’re new here, you may want to subscribe to my RSS feed. Thanks for visiting! Save Print Clear Soup with Tofu 豆腐のすまし汁 Author: Naoko Yoshioka Recipe type: Appetizers, Soup… Read More »

Natto with Pickled Plum 梅納豆

In 100 Challenge, Appetizers, Menu, Others, Recent Post, Vegetables On October 31, 2009 0 Comments

Save Print Natto with Pickled Plum 梅納豆 Author: Naoko Yoshioka Recipe type: Appetizers, Vegetables Cuisine: Japanese Serves: 2   Good Morning Everyone, another beautiful weekend here In Japan. The kids are outside… Read More »

Mushroom Omelet きのこの卵焼き

In 100 Challenge, Breakfast, Main Dish, Menu, Recent Post On October 30, 2009 0 Comments

Save Print Mushroom Omelet きのこの卵焼き Author: Naoko Yoshioka Recipe type: Main Dish, Breakfast Cuisine: Japanese   Good Morning Everyone, Hope you’re having a great weekend. I’ve got the early morning shift… Read More »

Mentaiko with Sesame Oil 明太子のごま油和え

In 100 Challenge, Appetizers, Fish, Menu, Recent Post, Seafood On October 29, 2009 0 Comments

Save Print Mentaiko with Sesame Oil 明太子のごま油和え Author: Naoko Yoshioka Recipe type: Appetizers, Seafood, Fish Cuisine: Japanese Serves: 2   Here are just some Updates of some new project that I have… Read More »

Simmered Cabbage and Deep-Fried Tofu キャベツと油揚げ煮

In 100 Challenge, Main Dish, Menu, Vegetables On October 28, 2009 2 Comments

Save Print Simmered Cabbage and Deep-Fried Tofu キャベツと油揚げ煮 Author: Naoko Yoshioka Recipe type: Main Dish, Vegetables Cuisine: Japanese Serves: 2   Good Morning Everyone, Hope everyone is have a great morning or… Read More »

Potato Salad Breakfast Style 朝ご飯のポテトサラダ

In 100 Challenge, Breakfast, Main Dish, Menu, Others, Salad, Videos On October 27, 2009 0 Comments

Save Print Potato Salad Breakfast Style 朝ご飯のポテトサラダ Author: Naoko Yoshioka Recipe type: Breakfast, Vegetables Cuisine: Japanese Serves: 2   Good Afternoon everyone, sorry I didn’t get to post a greeting before post… Read More »

Miso Soup with Turnip and Deep-Fried Tofu

In 100 Challenge, Appetizers, Menu, Soups, Vegetables On October 26, 2009 1 Comment

Save Print Miso Soup with Turnip and Deep-fried Tofu Author: Naoko Yoshioka Recipe type: Appetizers, Soup, Vegetables Cuisine: Japanese Serves: 2   Good Morning everyone, the sun has finally shown it’s brightness…. Read More »

Pickled Cucumber and Ginger きゅうりとしょうがの浅漬け

In 100 Challenge, Appetizers, Menu, Others, Vegetables On October 25, 2009 0 Comments

Save Print Pickled Cucumber and Ginger きゅうりとしょうがの浅漬け Author: Naoko Yoshioka Recipe type: Appetizers, Vegetables Cuisine: Japanese Serves: 2   Good Morning Everyone, I hope that everyone had a great Weekend. My weekend… Read More »

Miso Soup with Burdock and Sweet Potato ごぼうとさつまいものみそ汁

In 100 Challenge, Appetizers, Menu, Soups, Vegetables On October 24, 2009 0 Comments

Save Print Miso Soup with Burdock and Sweet Potato ごぼうとさつまいものみそ汁 Author: Naoko Yoshioka Recipe type: Appetizers, Soup, Vegetables Cuisine: Japanese Serves: 2   Good Morning Everyone, It’s being a very muggy weekend… Read More »

Coleslaw Salad コールスローサラダ

In 100 Challenge, Appetizers, Menu, Salad On October 23, 2009 0 Comments

Save Print Coleslaw Salad コールスローサラダ Author: Naoko Yoshioka Recipe type: Appetizers, Salad Cuisine: Japanese Serves: 2   Good Morning everyone, another weekend has come and it’s a very cloudy day here in… Read More »

Grilled Dried Horse Mackerel 鯵の干物

In 100 Challenge, Fish, Main Dish, Menu, Seafood On October 22, 2009 0 Comments

Save Print Grilled Dried Horse Mackerel 鯵の干物 Author: Naoko Yoshioka Recipe type: Main Dish, Seafood, Fish Cuisine: Japanese Serves: 2   Good Morning Everyone, I hope that everyone is doing well today…. Read More »

Simmered Sardine with Sesame Vinegar 鰯のごま煮

In 100 Challenge, Appetizers, Fish, Menu, Seafood On October 21, 2009 0 Comments

Save Print Simmered Sardine with Sesame Vinegar 鰯のごま煮 Author: Naoko Yoshioka Recipe type: Appetizers, Seafood, Fish Cuisine: Japanese Serves: 2   Good Morning Everyone, I hope that everyone is doing well. It… Read More »

Cheese French Toast チーズフレンチトースト

In 100 Challenge, Breakfast, Menu, Others On October 20, 2009 0 Comments

Save Print Cheese French Toast チーズフレンチトースト Author: Naoko Yoshioka Recipe type: Breakfast Serves: 2   Good Morning Everyone, a very nice sunny day in Japan. I hope its great weather where… Read More »

Miso Soup with Cabbage and Onion キャベツと玉葱のみそ汁

In 100 Challenge, Appetizers, Menu, Soups, Vegetables On October 19, 2009 0 Comments

Save Print Miso Soup with Cabbage and Onion キャベツと玉葱のみそ汁 Author: Naoko Yoshioka Recipe type: Appetizers, Soup, Vegetables Cuisine: Japanese Serves: 2   Good Morning Everyone, I Hope that everyone is doing great… Read More »

Pickled Eggplant and Myo-ga なすとみょうがの浅漬け

In 100 Challenge, Appetizers, Menu, Vegetables On October 18, 2009 1 Comment

Save Print Pickled Eggplant and Myo-ga なすとみょうがの浅漬け Author: Naoko Yoshioka Recipe type: Appetizers, Vegetables Cuisine: Japanese Serves: 2   Good Morning Everyone, yet another weekend come and gone. Time flies when your… Read More »

How to Make Basic DASHI STOCK

In 100 Challenge, Articles, Others On October 17, 2009 1 Comment

☆ Konbu Kelp Stock ☆ Ingredients: ☆ konbu kelp 20㎝ in length ☆ 4 cup water Direction: 1. Wipe konbu kelp with a cloth to clean. 2. Fill… Read More »

Sweet Tomato Marinade トマトのスウィートマリネ

In 100 Challenge, Appetizers, Menu, Vegetables On October 16, 2009 1 Comment

Save Print Sweet Tomato Marinade トマトのスウィートマリネ Author: Naoko Yoshioka Recipe type: Appetizers, Vegetables Cuisine: Japanese Serves: 2   Good Afternoon Everyone, I hope everyone is having a good weekend or starting your… Read More »

Watercress and Onion Salad クレソンと玉葱のサラダ

In 100 Challenge, Appetizers, Menu, Salads, Vegetables On October 15, 2009 0 Comments

Save Print Watercress and Onion Salad クレソンと玉葱のサラダ Author: Naoko Yoshioka Recipe type: Appetizers, Salad, Vegetables Cuisine: Japanese Serves: 2   Good Morning Everyone, It’s a very chilly day here in Japan. I… Read More »

Home Made Dashi Soy Sauce だししょうゆ

In 100 Challenge, Menu, Others, Recent Post, Sauces On October 14, 2009 0 Comments

Save Print Home Made Dashi Soy Sauce だししょうゆ Author: Naoko Yoshioka Recipe type: Sauce Cuisine: Japanese   Good Morning Everyone. A great sunny, but a little chilly day here in Japan…. Read More »

Butter Asparagus with Soft Fried Egg アスパラバター焼きと目玉焼き

In 100 Challenge, Appetizers, Menu, Vegetables On October 13, 2009 0 Comments

Save Print Butter Asparagus with Soft Fried Egg アスパラバター焼きと目玉焼き Author: Naoko Yoshioka Recipe type: Appetizers, Vegetables Cuisine: Japanese Serves: 2   Good Morning Everyone, I hope everyone is doing great today. Today’s… Read More »

Scrambled Egg with Young Sardine Rice 卵そぼろとしらすご飯

In 100 Challenge, Appetizers, Fish, Menu, Seafood On October 12, 2009 0 Comments

Save Print Scrambled Egg with Young Sardine Rice 卵そぼろとしらすご飯 Author: Naoko Yoshioka Recipe type: Appetizers, Seafood, Fish Cuisine: Japanese Serves: 2   Good Morning Everyone. How’s everyone doing today? Today’s Japanese Cooking… Read More »

Braised Deep Fried Tofu 厚揚げ甘辛炒め煮

In 100 Challenge, Appetizers, Menu, Vegetables On October 11, 2009 0 Comments

Save Print Braised Deep Fried Tofu 厚揚げ甘辛炒め煮 Author: Naoko Yoshioka Recipe type: Appetizers, Vegetables Cuisine: Japanese Serves: 2   Good Morning Everyone. I hope everyone had a Great weekend, today is a… Read More »

Asparagus with MENTSUYU Dressing アスパラガスの揚げびたし

In 100 Challenge, Appetizers, Dressing, Menu, Vegetables On October 10, 2009 0 Comments

Save Print Asparagus with MENTSUYU Dressing アスパラガスの揚げびたし Author: Naoko Yoshioka Recipe type: Appetizers, Vegetables Cuisine: Japanese Serves: 2   Good Morning Everyone. The sun has final come out and it’s a beautiful… Read More »

Yuzu Pepper Spaghetti Japanese Style 柚子こしょうパスタ

In 100 Challenge, Main Dish, Menu, Noodle & Pasta, Others On October 9, 2009 2 Comments

Save Print Yuzu Pepper Spaghetti Japanese Style 柚子こしょうパスタ Author: Naoko Yoshioka Recipe type: Main Dish, Pasta Cuisine: Japanese Serves: 2   Well, today’s Japanese Cooking Recipe is called Yuzu pepper Spaghetti- Japanese… Read More »