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Takikomi Gohan Meals: Hijiki Gohan
If you’re new here, you may want to subscribe to my RSS feed. Thanks for visiting! Save Print Takikomi Gohan Meals: Hijiki Gohan Author: Naoko Yoshioka Recipe type: Main Dish,… Read More »
Takikomi Gohan Meals: Hotate Gohan Scallop ほたて ご飯
Save Print Takikomi Gohan Meals: Hotate Gohan (Scallop, ほたて ご飯) Author: Naoko Yoshioka Recipe type: Main Dish, Seafood, Shell Fish Cuisine: Japanese Serves: 2 Ingredients 2 cups of rice 10 pieces… Read More »
Bagel ベーグル
Save Print Bagel(ベーグル) Author: Naoko Yoshioka Recipe type: Appetizers, Breakfast Serves: 16 pieces Ingredients 1 egg 250cc warm water 3 tbsp honey 3 tbsp vegetable oil ☆ 350g bread flour… Read More »
Takikomi Gohan Meals: Kaki Gohan 牡蠣ご飯
Here’s one of my favorite Japanese dishes during the Winter Season, I guess anything with rice is a good thing. We called this recipes Takikomi Gohan Meals and… Read More »
Takikomi Gohan Meals: Sweet Potato Gohan
Save Print Takikomi Gohan Meals: Sweet Potato Gohan Author: Naoko Yoshioka Recipe type: Main Dish, Vegetables Cuisine: Japanese Serves: 2 – 3 Ingredients 2 cup rice 250g sweet potato 2 2/5… Read More »
Takikomi Gohan Meals: Shake Gohan 鮭ご飯
Save Print Takikomi Gohan Meals: Shake Gohan (鮭ご飯) Author: Naoko Yoshioka Recipe type: Main Dish, Seafood, Fish Cuisine: Japanese Serves: 3 – 4 Ingredients 3 cups rice 2 pieces salmon 1… Read More »
Takikomi Gohan Meals: Tako Meshi タコ飯
Save Print Takikomi Gohan Meals:Tako Meshi(タコ飯) Author: Naoko Yoshioka Recipe type: Main Dish, Seafood Cuisine: Japanese Serves: 2 – 3 Ingredients 100g ~ 150g boiled octopus 2 cup of rice 2… Read More »
Takikomi Gohan Meals:Green Peas Gohan Mame Gohan, 豆ご飯
Save Print Takikomi Gohan Meals:Green Peas Gohan(Mame Gohan, 豆ご飯) Author: Naoko Yoshioka Recipe type: Main Dish, Vegetable Cuisine: Japanese Serves: 2 – 3 Ingredients 150g green peas 2 cup rice water… Read More »
Takikomi Gohan Meals: Sansai Gohan 山菜ご飯
Save Print Takikomi Gohan Meals: Sansai Gohan (山菜ご飯) Author: Naoko Yoshioka Recipe type: Main Dish, Vegetables Cuisine: Japanese Serves: 4 Ingredients 3 cup rice 100g boiled sansai (mountain vegetables) 3 tbsp… Read More »
Takikomi Gohan Meals: Shimeji Gohan シメジご飯
Save Print Takikomi Gohan Meals: Shimeji Gohan (シメジご飯) Author: Naoko Yoshioka Recipe type: Main Dish, Vegetables Cuisine: Japanese Serves: 2 – 3 Ingredients 1 pack shimeji mushroom ⅔ deep fried- tofu… Read More »
Fried-Simmer with Beef and Burdock 牛肉とごぼうの炒め煮
Save Print Fried-Simmer with Beef and Burdock 牛肉とごぼうの炒め煮 Author: Naoko Yoshioka Recipe type: Main Dish, Beef Cuisine: Japanese Serves: 3 – 4 Ingredients 150g thinly sliced beef 1 burdock 100g lotus… Read More »
Deep-Fried Chicken Wings with Fish Sauce Flavor 手羽先のヌクマム揚げ
Save Print Deep-Fried Chicken Wings with Fish Sauce Flavor 手羽先のヌクマム揚げ Author: Naoko Yoshioka Recipe type: Main Dish, Chicken Cuisine: Japanese Serves: 2 – 3 Ingredients 300g chicken wings 1 lemon glass,… Read More »
Pho with Beef 牛肉のフォー
Save Print Pho with Beef 牛肉のフォー Author: Naoko Yoshioka Recipe type: Main Dish, Beef Cuisine: Japanese Serves: 2 Ingredients 600 cc beef soup stock or chicken soup stock 2 Chinese star… Read More »
Shirouo no Odorigui (Dancing Ice fish)シロウオの踊り食い
Save Print Shirouo no Odorigui (Dancing Icefish)シロウオの踊り食い Author: Naoko Yoshioka Recipe type: Appetizer, Seafood, Fish, Article Cuisine: Japanese Shirouo is a small transparent fish, which we usually eat raw. It… Read More »
Deep-Fried Horse Mackerel with Sesame Vinaigrette Sauce 鯵のからあげごま酢あん
Save Print Deep-Fried Horse Mackerel with Sesame Vinaigrette Sauce 鯵のからあげごま酢あん Author: Naoko Yoshioka Recipe type: Main Dish, Seafood, Fish Cuisine: Japanese Serves: 2 Ingredients 2 fillets horse mackerel 12 Japanese green… Read More »
Chicken Meat Ball Rice Bowl 鶏つくね丼
Save Print Chicken Meat Ball Rice Bowl 鶏つくね丼 Author: Naoko Yoshioka Recipe type: Main Dish, Chicken Cuisine: Japanese Serves: 2 Ingredients 300g ground chicken 1 green onion, cut into finely chop… Read More »
Potato and Ground Meat with Curry Flavor ジャガイモもカレーそぼろ炒め
Save Print Potato and Ground Meat with Curry Flavor ジャガイモもカレーそぼろ炒め Author: Naoko Yoshioka Recipe type: Main Dish, Beef, Vegetables Cuisine: Japanese Serves: 2 Ingredients 2 potato 150g ground beef and pork… Read More »
Lettuce with Stir-Fried Beef レタスの牛肉炒めのせ
Save Print Lettuce with Stir-Fried Beef レタスの牛肉炒めのせ Author: Naoko Yoshioka Recipe type: Main Dish, Beef, Vegetables Cuisine: Japanese Serves: 2 Ingredients ½ lettuce 150g thinly sliced beef 1 green onion 1… Read More »
Marinated Tomato with Ginger トマトのジンジャーマリネ
Save Print Marinated Tomato with Ginger トマトのジンジャーマリネ Author: Naoko Yoshioka Recipe type: Main Dish, Vegetables Cuisine: Japanese Serves: 2 Ingredients 15 mini tomatoes 1 knob ginger 3 tbsp vinegar 1 tbsp… Read More »
Simmered with Chicken and Paprika 鶏肉とパプリカ煮
Save Print Simmered with Chicken and Paprika 鶏肉とパプリカ煮 Author: Naoko Yoshioka Recipe type: Main Dish, Chicken Cuisine: Japanese Serves: 2 Ingredients 250g chicken tight 1 onion 1 yellow paprika 100g small… Read More »
Fried Corn and Chicken with Butter-Soy Sauce コーンと鶏肉のバター醤油炒め
Save Print Fried Corn and Chicken with Butter-Soy Sauce コーンと鶏肉のバター醤油炒め Author: Naoko Yoshioka Recipe type: Main Dish, Chicken, Vegetables Cuisine: Japanese Serves: 2 Ingredients 100g corn 200g chicken 2 green pepper… Read More »
Fried Eggplant and Pork なすと豚肉の炒め物
Save Print Fried Eggplant and Pork なすと豚肉の炒め物 Author: Naoko Yoshioka Recipe type: Main Dish, Pork, Vegetables Cuisine: Japanese Serves: 2 Ingredients 4 eggplants 100g thinly sliced pork belly 3 thinly sliced… Read More »
Fresh Tomato Sauce with Bacon Egg Rice トマトベーコンエッグライス
Save Print Fresh Tomato Sauce with Bacon Egg Rice トマトベーコンエッグライス Author: Naoko Yoshioka Recipe type: Main Dish, Vegetables, Sauce Cuisine: Japanese Serves: 2 Ingredients 200g fresh tomato sauce 6-8 sliced bacon… Read More »
Vegetable Pilaf with Spicy Meat Sauce 野菜ピラフスパイシーミートソース添え
Save Print Vegetable Pilaf with Spicy Meat Sauce 野菜ピラフスパイシーミートソース添え Author: Naoko Yoshioka Recipe type: Main Dish, Vegetables, Sauce Cuisine: Japanese Serves: 4 Ingredients For Pilaf: 2 cups rice ½ paprika 1… Read More »
